Perth County Pork Crackling pork belly, rosemary, balsamic reduction, grilled sweet potato, spinach, garlic, purée and toasted pine nuts We tenderize the pork in an aromatic broth, then dry it out 24 hours before scoring the fat and frying it to order. The result is crackling pork fat and tender meat. You will find this mouthwatering dish in our regular dinner menu. Book your reservations now at https://revival.house 1 (519) 273-3424 . . . #revivalhouse #localrestaurant #entrrtainmentvenue #local #stratford#weddingday #brunch #reservations #church #takeout #dtstratford #lovelocal #visitstratford #chandelier #craftbeer #finewine #ladieswhobrunch #ladieswholunch @downtownstratford @visitstratfordon @stratfordccbia